Great new Steampacked® products that guarantee freshness and food safety!
Steampack® is a new innovative packaging method. Unlike products that are cooked in the pouch ('sous-vide' style cooking), Steampacked® products are cooked in an hot air oven before they are vacuum sealed under steam. This guarantees a product full of flavour, colour and texture, just as if you had cooked it yourself!
Kitchen Club offers two great products, a Traditional Half Roasted Chicken and a succulent Loin Rib in an Original American BBQ Sauce. Both products come in their own portion controlled packs, that are easy to handle and guarantees food safety. Preparation is both quick and easy, using an hot air oven, a combisteamer, microwave or even just in hot water ('au-bain-marie').
At Kitchen Club we understand that food is about enjoyment. Our products combine convenience with quality to enable you as a professional to create surprising food solutions that make your customers ask for more!
Full product details can be obtained at any of our distributors or directly at the detailled product information for the Roasted Half Chicken or Ribs in BBQ Sauce under downloads at the product description.